- Country: Belarus
- Summary: Purchase (Food Concentrates. Polu -Finished Product Flour Products. a Mixture for Bakery Products Tuscan Mix (Spinach) or Analogue; Food Concentrates. Flip Semi -Finished Product. Confectionery Mixture ...
- BYT Ref No: 125219091
- Deadline: 02 Sep 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: BYN 235460.40
- Notice Type: Tender
- Document Ref. No.: 2025-1267602
- Purchaser's Detail:Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details.
- Description:
- Purchase (food concentrates. Polu -finished product flour products. A mixture for bakery products Tuscan Mix (spinach) or analogue; Food concentrates. Flouring products semi -finished product. Confectionery mixture of Madeleine Lavender or analogue)
Food / food industry is different - Documents:
If you are registered member, kindly login to view full details of this tender notice:
CLICK HERE TO LOGINPurchase (Food Concentrates. Polu -Finished Product Flour Products. a Mixture for Bakery Products Tuscan Mix (Spinach) or Analogue; Food Concentrates. Flip Semi -Finished Product. Confectionery Mixture ... - Belarus Tender
The OJSC "SLUTSKY BAKERY, a Government sector organization in Belarus, has announced a new tender for Purchase (Food Concentrates. Polu -Finished Product Flour Products. a Mixture for Bakery Products Tuscan Mix (Spinach) or Analogue; Food Concentrates. Flip Semi -Finished Product. Confectionery Mixture .... This tender is published on BelarusTenders under BYT Ref No: 125219091 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-09-02.
The estimated tender value is BYN 235460.40, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
