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Enzyme Preparation - Lipase for the Production of Cheeses Like "parmesan"

BelarusTenders notice for Enzyme Preparation - Lipase for the Production of Cheeses Like "parmesan". The reference ID of the tender is 52019490 and it is closing on 13 Apr 2021.

Tender Details

  • Country: Belarus
  • Summary: Enzyme Preparation - Lipase for the Production of Cheeses Like "parmesan"
  • BYT Ref No: 52019490
  • Deadline: 13 Apr 2021
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 2021-888747
  • Purchaser's Detail:
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  • Description:
  • Enzyme preparation - lipase for the production of cheeses like "Parmesan"
    Total estimated purchase price: 19 000 BYN
    Industry: Food / Food Industry Ingredients / Food Additives Brief description of the subject of procurement: enzyme preparation - lipase for the production of cheeses like "Parmesan"
    Date and time of the end of the admission of proposals: 13.04.2021
  • Documents:

 Tender Notice

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Enzyme Preparation - Lipase for the Production of Cheeses Like "parmesan" - Belarus Tender

The OJSC ORSHANSKY MASKOINSERVEY MACINT, a Government sector organization in Belarus, has announced a new tender for Enzyme Preparation - Lipase for the Production of Cheeses Like "parmesan". This tender is published on BelarusTenders under BYT Ref No: 52019490 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2021-04-13.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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